“Line” Restaurant

The “Line” Restaurant is the flagship of the San Cristoforo resort.

Surrounded by a lush citrus grove, the restaurant greets customers in a warm and cozy atmosphere. The kitchen is open and the room has 29 seats; the menu offers excellent dishes prepared with typical local products characterized by the DOP, IGP, IGT, DOC, and DOCG brands, combining tradition and innovation, thanks to the imagination and skill of our resident chef Antonio Tecchia, who has 30 year’s experience in the field.


The restaurant will be closed during the season 2020.